Coupe du Monde de la Pâtisserie-pastry’s equivalent of the Olympics-

History in the Making — Today, January 25, 2015, The Pastry Team Philippines competes in the World Pastry Cup for the first time in 26-year history. First competing Pastry Team to carry the flag for Philippines in the 2015 Coupe du Monde are Bryan Dimayuga, Vicente Cahatol and Rizalino Mañas Jr. together with their chef mentors Buddy Trinidad, James Antolin, Penk Ching, Peachy Juban, Jackie Ang-Po and Miko Aspiras—