Etiquette de Manille & Red Archon

Iloilo: Señorita’s Hearty Eats

In Uncategorized on February 22, 2014 at 3:10 pm
We eat when we sea-foods! The freshest Alimasag and shell fish varieties like Sicad are from Carles, Iloilo.

We eat when we sea-foods! The freshest Alimasag (dotted meaty crabs) and shell fish varieties like Sicad are from Carles, Iloilo.

Sicad shells

Sicad shells

To-ong islet  Beautiful Carles, Iloilo

To-ong islet
Beautiful Carles, Iloilo

Picnic lunch at Carles, Iloilo. Sweet Mangoes and Watermelons are here!
Picnic lunch at Carles, Iloilo. Sweet Mangoes and Watermelons are here!

‘Pulot’ is a made of muscuvado, sticky rice and coconut cream in a Bamboo parcel. Great topping on biko, bingka and fruits!

 

 

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