Pauli Antoine

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Caviar Etiquette

May 28, 2014 by pauliantoine

Caviar Etiquette

The clean taste of Calvisius caviar is exquisite! Each caviar tin is traceable to the sturgeon it came from. Because of its sustainable practices, Calvisius Farm contributes to the protection of the sturgeon and the environment.   ... View Post

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Aida Garcia, Asian Dragon, Chef Hylton Le Roux, Chef Sau Del Rosario, Katherine Yao Santos, Linette Ramos Cantalejo, Marilen Fontanilla, Nana Nadal, Nana Ozaeta, Paolo Porquez, Ramona Singian, Vicky Choi

Cyber Etiquette 101

May 14, 2014 by pauliantoine

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Dessa Virtusio, Linette Ramos, Maan D'asis Pamaran, Nana Nadal, Nana Ozaeta, SunStar Cebu

Mind Your Manners

April 3, 2012 by pauliantoine

Mind Your Manners

Table etiquette for kids made simple By Pauli Antoine Your family has been invited to a fine dining restaurant. Your children are invited too, but will they be well mannered? Will they be comfortable with the elegant setting?  And, will they remember all the table etiquette rules you’ve taught ... View Post

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Mandarin Oriental Manila, Nana Ozaeta, Shaira Luna, Table Etiquette for Kids, Table Etiquette Made Easy, Tin Samson, Tivoli

Welcome


Pauli Antoine is an international expert on image and etiquette training, featured by Female Network as one of the “100 Amazing Filipinas 2013” for her dedication to the art and science of imaging and etiquette instruction. She is the Founder and President of Etiquette de Manille and Red Archon.
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