Pauli Antoine

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Champagne Lounge: Angel Champagne

May 18, 2016 by pauliantoine

Champagne Lounge: Angel Champagne

Champagne Brut: The colour is intense, the nose is fresh with  a precision to the pear, green apple, white flowers and mineral aromas. Long and elegant finish. "The White Angel" Champagne Brut Rose: The colour is delicate while the nose is intense with layers of small red berries, pomegranate, ... View Post

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Tasting Notes, Wine

Tasting Notes by Pauli Antoine

May 16, 2016 by pauliantoine

Tasting Notes by Pauli Antoine

Masterclass with WSET at ProWine Asia When you are buying wines, what does the seller mean by  "well-balanced" and how do you check that? The language of wine: a Systematic Approach to Tasting by Jude Mullins DipWSET - International Director, WSET Jude Mullins guided us through the language of ... View Post

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Tasting Notes, Wine

Lebanon Chateau Ksara Winery

March 30, 2015 by pauliantoine

Lebanon Chateau Ksara Winery

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Travel and Culture, Wine

Wine is King

July 7, 2014 by pauliantoine

Wine is King

For successful wine and food pairings Many people are leery about picking the “wrong” wine, having heard fast-rules like “white wine with white meat, red wine with red meat,” and contradictions to it. Pairing wine with food is supposed to be fun and exciting—not stressful. If you find yourself ... View Post

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Wine
Tags:
Beringer wines, Kathy Santos, Ramona Singian, Yodi Mootoosamy

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Welcome


Pauli Antoine is an international expert on image and etiquette training, featured by Female Network as one of the “100 Amazing Filipinas 2013” for her dedication to the art and science of imaging and etiquette instruction. She is the Founder and President of Etiquette de Manille and Red Archon.
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